The Art & Science of Foodpairing: 10,000 flavour matches that will transform the way you eat by Peter Coucquyt


Save 60%
Mitchell Beazley SKU: SNG9626
ISBN: 9781784722906
AUTHOR: Peter Coucquyt, Bernard Lahousse, Johan Langenbick
FORMAT: Hardback - NEW BOOK
TYPE: SPTR
CATEGORY: Cooking Books
filler

Price:
$21.42 $53.59
Stock:
In stock

Description

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
G
Ghazi afif Marzuca abumohor

The Art & Science of Foodpairing: 10,000 flavour matches that will transform the way you eat by Peter Coucquyt

Payment & Security

American Express Apple Pay Google Pay Maestro Mastercard PayPal Shop Pay Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Estimate shipping